LOW CARB CREAMY CHICKEN AND RICE | QETOE RICE
This Low Carb Creamy Chicken and Rice dish is the epitome of comfort food. With Qetoe Low Carb Rice as the star, you'll indulge in creamy goodness without the carbs! Perfect for a weeknight dinner that feels like a treat.
Ingredients
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1 packet Qetoe Rice
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300g chicken breast, sliced
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1 tablespoon olive oil
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1 small onion, diced
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2 cloves garlic, minced
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250ml chicken broth
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100ml cream
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1 teaspoon dried thyme
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Salt and pepper to taste
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Fresh parsley, chopped (for garnish)
Directions
Heat olive oil in a large skillet over medium heat. Add diced onion and sauté until translucent (about 3-4 minutes).
Add minced garlic and sliced chicken breast to the skillet; cook until chicken is browned and cooked through (about 6-8 minutes).
Pour in the chicken broth and bring to a simmer. Add in the dried thyme, salt, and pepper.
Stir in the cream and let it simmer for 5 minutes until slightly thickened.
Add the Qetoe Rice to the skillet, stirring well to combine. Cover and let it sit for 5 minutes to absorb the flavours.
Fluff with a fork and taste; adjust seasoning if necessary.
Serve warm, garnished with fresh parsley.