Qetoe Low carb pasta
Qetoe Low Carb Noodles - GLUTEN FREE - 4 PACK (4 x 200g)
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The Healthy Noodle Revolution Starts Here
Say hello to the new era of noodles — where taste, texture, and health finally come together.
Qetoe Low Carb Noodles are the perfect guilt-free alternative to regular noodles, with 90% fewer carbs and calories, now completely gluten-free.
Soft, springy, and satisfying, these noodles prove that comfort food can still fit your health goals.
Key Benefits
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90% fewer carbs and calories than regular wheat noodles — perfect for low-carb, keto, or calorie-conscious diets.
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Only 1.7 g of carbs per 100 g, making it easier to stay on track without sacrificing your favourite meals.
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Now gluten-free, so everyone can enjoy the noodle experience, worry-free.
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Tastes like traditional noodles — soft, chewy, and ready to soak up any flavour you throw at it.
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Super versatile — great in stir-fries, soups, salads, and meal preps.
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Light on carbs, heavy on flavour — the ultimate guilt-free comfort food.
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Plant-based and low-calorie, ideal for vegans and vegetarians watching their macros.
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Quick and convenient — ready to eat in minutes, perfect for busy weeknights.
How to Use
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Drain and rinse noodles thoroughly under warm water.
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Heat in a pan or microwave for 1–2 minutes.
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Toss with your favourite Qetoe sauce or add straight to your stir-fry, soup, or salad.
Pro tip: For extra flavour, cook the noodles directly in your sauce — they’ll soak it right up.
Nutritional Information
Serving size: 100g
| NUTRITION INFORMATION | Average Quantity per Serving* | Average Quantity per 100g* |
|---|---|---|
| Energy | 42 kJ | 42 kJ |
| Protein, total | 0.2 g | 0.2 g |
| Fat, total | Less than 1 g | Less than 1 g |
| - Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 1.7 g | 1.7 g |
| - Sugars | Less than 1 g | Less than 1 g |
| Dietary Fibre | 1.3 g | 1.3 g |
| Sodium | 7 mg | 7 mg |
*Based on cooked product.
Ingredient: Water, konjac powder, tapioca starch, soy protein powder, yam powder, Colour(carotene), corn flour, brown rice flour, quinoa flour, sorbic acid.
CONTAINS: SOY

